Jun 122018

Paan Thandai Recipe

Paan, also known as Betel is an evergreen mouth-freshener in India, post-dinner, lunch or just about anything. We love to munch on some Paan to complete a meal. Now with the season of Holi around,…Continue Reading

Jun 122018

Gulkand Seviyan Kheer

The Indian dessert that no one can resist, Kheer is a staple to celebrate every happy occasion. Vermicelli cooked with milk, gulkand and sugar to make this thick and delicious Kheer. Ingredients Of Gulkand Seviyan…Continue Reading